As promised, I took the Italian-less sausage-less vegetarian sausage, attempted to breath new life into it and duplicate the meat version of this great cheese dip. Whether it turned into a Frankenstein or a Fronkensteen, you’ll have to decide.
Posts Tagged ‘food’
Cheese (Queso) Dip – kicked vegetarian – recipe
12/26/2010Trader Joe’s Chile Relleno – Food Review
12/25/2010
This won’t put my local Mexican restaurant out of business, but for a change of pace, it’s not bad.
Trader Joe’s Italian Sausage-less Sausage – Food Review
12/25/2010
If you’re currently a carnivore, don’t try this. If you’re currently a carnivore thinking about a vegetarian path, really don’t try this. If you’re currently a lifelong vegetarian who thinks this is what Italian sausage tastes like, keep on believing.
Trader Joe’s Update – December, 2010
12/18/2010
A recent trip to TJ’s proved disappointing this week. Gone from the shelves were my favorite Chianti Artisan Salami as well as its cousin Pinot Grigio Artisan Salami. I hope this a temporary aberration. (more…)
Trader Joe’s – Vegetable Pad Thai – Food Review
12/17/2010
520 calories and no pig fat. I hope exercise is part of this diet, because a diet of this Pad Thai is going to require a fair amount of exercise.
Trader Joe’s Chicken Tikka Masala – Food Review – w/ Cumin Flavored Basmati Rice
12/12/2010
The national dish of England. Huh?
What happened to fish and chips, kidney pie and warm ale?
Has the whole world gone bonkers?
Greek Cheese Appetizers – Tiropites – Recipe
12/11/2010
The recipe was supposed to make about 60 of these. You’re looking at my total yield. However there is salvation.
Charles Shaw Shiraz (2008) – Wine Review – Trader Joe’s
12/11/2010
Even though I always pick up a bottle or two of Charles Shaw wine when at Trader Joe’s, I’ve never written about one. So here goes. It’s a head-to-head taste test between the Charles Shaw Shiraz and a D’aquino Gaetano Sangiovese. California versus Italy. Good thing this isn’t soccer.
Italian Bread – Recipe
12/09/2010
Whatever possessed me to try this? And then, whatever possessed me to try this 3 times? And worse, whatever will possess me to try this one more time?
Trader Joe’s Spanish Extra Virgin Olive Oil – Food Review
12/04/2010
Trader Joe just can’t be happy having one very good olive oil, he has to confuse us with a second one.
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