Posts Tagged ‘england’

Trader Joe’s – Farmhouse English Cheddar with Italian Truffles – Food Review

03/16/2017

trader joe, review, price, calories, English cheddar, Italian truffles, nutrition, cheeseMarch 16, 2017

This is another one where it would be way too easy to eat the whole package in one sitting.  A very little bit of a smokey peppery earthy taste mixed in with creamy, but not soft, English cheddar is the best description I could come up with.  That description doesn’t do it taste justice.  It may not be to everyone’s liking, but this is very good.

Of particular note are a couple of the lesser ingredients, anchovy and bamboo fiber.  What’s This For?  Well I sure don’t know, but whatever the reason the whole seems to work just fine.

At $9.99 per pound, this is in line with similar cheeses at Trader Joe’s.  The calories, at 110 per ounce (28g), are also similar to other cheeses.

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Trader Joe’s – Cheddar Cheese with Caramelized Onions – Food Review

02/06/2017

Trader Joe, caramelized onion cheddar cheese, nutrition, reviewFebruary 6, 2017

I couldn’t find the bacon cheddar, but I did find this.  I’m not disappointed.  A crumbly, little bit sharp, nice cheddar cheese forms the base of this product.  To it is added caramelized onions.  That may not sound good, but it is good – really good.  The onions add a contrasting sweetness to the more earthy taste of the cheddar.  It’s a nice flavor treat for the mouth.  For a modest price, this is a nice cheddar cheese with an interesting contrast that works well.   Price $8.99 per pound   Calories  110  per ounce (28g)

Trader Joe’s – English Coastal Cheddar – Food Review

03/18/2016
trader joe's, cheese, english coastal cheddar, review, price, calories

Trader Joe’s English Coastal Cheddar

March 18, 2016

This is a very fine cheddar cheese imported from England (Dorset coast).

The cheese has a pale off-white color, not the usual yellow color found in US produced cheddar.  This is not a “hard” cheese.  It’s relatively easy to cut and a little crumbly.  The cheese has a nice nutty flavor with a little bit of a tang.  It’s not a sharp taste as might be found in a New York sharp cheddar, but still a very flavorful cheese.   It reminds me a little of an aged Gouda, but not as hard.  Similar to an aged Gouda you can feel (and hear) a few little cheese crystals crunch between your molars as you chew. Because of the pale color it’s difficult to see them in the cheese.   I could easily get to like this.  And I do.

Calories 120 per ounce (28g)        Price $7.99 per pound


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