This is a nice cheese, a blend of parmesan and cheddar implied by the label. This cheese is mild with a gentle nutty sweet flavor. The texture is medium firm, and definitely not hard. The Syrah wine soak doesn’t add much to the flavor, but puts a pretty purple coating on the outside. The cheese slices nicely and is not crumbly. This is suitable for a cheese tray if you don’t mind some odd-shaped pieces as the cheese is sold as a wedge.
Now the interesting thing about using this on a cheese tray could be watching people try to decide if that purple coating on the outside is edible, or not. I’m not saying.
price $9.99 per pound calories, 120 per ounce (28g)