January 7, 2017
This is the kind of product that used to be found at a local bakery. It’s too bad there aren’t more local bakeries anymore.
These are surprisingly light and fluffy. The cake is slightly firmer than a Twinkie. The center of each cake is filled with a fruit jam (1 each of: apricot, apple, cherry). The cakes have a rich not overly sweet buttery taste and feel in the mouth. Each cake comes in an individual thin cardboard baking tray. They’re a nice change from the usual cakes that fill supermarket freezer cases.
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